Things are moving along on the farm. The concrete has been poured. All five of our robots have been set in place. The walls are beginning to go up on our building
In the chaos that is health and diet advice, it’s always good to be considered good, and fortunately, dairy products are often considered healthy for the body
In 2003, the Veterinary Medicine Loan Repayment Program was established to aid rural communities and livestock operators in those areas. It does so by helping to payoff young veterinarians’ student...
By many accounts, the U.S. economy has been doing well in recent years. Can we stay at this level of economic strength, or is a recession lurking in the shadows?
Milking evaluation reveals costly problemspresented by Phil Durst and Stan Moore, Michigan State University Extension Milking is so routine that we sometimes fail to adequately analyze it. Usin
There is a fight underway in the biggest U.S. dairy state — one that is pitting family members against each other, breaking friendships, and is likely to leave deep scars
Jouni Pitkäranta and Virpi Kurkela with 4d Barn Consulting shared features that can improve cow health and welfare in robotic milking facilities during a presentation at the Professional Dairy Producers...
Have you ever seen the movie The Invention of Lying? It takes place in an alternate universe where people don’t know what lying is until one man invents it
Harvard is at it again. Decades ago, elite professors lined up to endorse Ancel Keys’ fabricated notions involving the diet-heart hypothesis and lipid hypothesis. One claimed cholesterol consumption
The transition period qualifies as one of the most stressful periods of a dairy cow’s life, and it’s certainly the goal and responsibility of producers to reduce that stress
Milking is so routine that we sometimes fail to adequately analyze it. Using milk vacuum recorders, researchers found two common problems: biphasic milking and overmilking. The presentation will discuss...